Mang Inasal unveils improved extra creamy Halo-Halo nationwide

MANILA — Mang Inasal, the Philippine fast-food chain known for its grilled offerings, has launched an improved version of its popular Halo-Halo dessert, the Mang Inasal Extra Creamy Halo-Halo, across all stores starting March 1.

The upgraded dessert features enhanced creaminess thanks to a new milk dusting, according to Mang Inasal president Mike V. Castro.

“We know how much our customers love our Halo-Halo because of its extra creamy recipe,” Castro said. “So, as a special treat for them, we have further improved this Mang Inasal bestseller by adding all-new milk dusting so that consumers can enjoy longer lasting creaminess.”

The Halo-Halo’s packaging has also been redesigned with a vibrant, youthful print, making it more convenient for on-the-go consumption.

The 8-ounce variant is now served in the same dining ware as the 12- and 16-ounce options.

Fyang Smith, dubbed the New Generation Superstar, returns as the campaign ambassador for the #MangInasalCREAMINESS Hanggang sa Huling Lasap campaign, with new video content released on social media on March 1.

In related activities, The Dessert Museum, Asia’s trendiest dessert destination, extended the Mang Inasal HALO-HALOverse exhibit until the end of May.

The immersive experience offers interactive displays and colorful installations celebrating the extra creamy dessert.

The Mang Inasal Extra Creamy Halo-Halo is positioned as the perfect dessert companion to the brand’s signature Ihaw-Sarap meals, promising longer-lasting creaminess for dessert lovers nationwide.