Mang Inasal spreads “Unli-Saya” at Panagbenga 2024

Mang Inasal Float at Panagbenga 2024
THE PHILIPPINES' GRILL EXPERT SINCE 2003. Mang Inasal joins in the celebration of Panagbenga 2024 showcasing its unique Ihaw-Sarap, Unli-Saya float concept, and continues to delight its customers with a variety of offerings, including Chicken Inasal, Pork Barbecue, Halo-Halo, and Palabok, available for dine-in, takeout, or delivery across its more than 570 stores nationwide. (Photos by Grupo Agatep Media Relations)

BAGUIO CITY – Mang Inasal delighted both locals and tourists with a variety of Ihaw-Sarap and Unli-Saya activities at the recent Panagbenga Festival 2024 in Baguio City.

As the Philippines’ Grill Expert, Mang Inasal took part in several key events, including the Fluvial Parade, the Cultural Dance Competition, and the Grand Float Parade.

Additionally, Mang Inasal will present special awards at various Panagbenga competitions on Sunday, March 3.

Mang Inasal Takeout Express Booth

In addition to their regular offerings, Mang Inasal enhanced the Panagbenga Festival experience with a variety of special promotions.

Festival attendees were treated to an exclusive dine-in and takeout deal – the Festival Group Treats.

The Unli-Sarap, Unli-Saya Caravan added to the festivities by giving away complimentary servings of Halo-Halo and Palabok.

Furthermore, Mang Inasal introduced their first-ever Takeout Express Booth, which showcased the offsite grilling of their renowned Chicken Inasal, ensuring that festival-goers could enjoy the freshest and most flavorful chicken.

“It’s our pleasure to bring the Unli-Saya of eating Mang Inasal products to regional festivals like Panagbenga,” expressed Mang Inasal President Mike V. Castro.

“Seeing the public happily enjoying their Ihaw-Sarap meals especially our Chicken Inasal and even our Halo-Halo and Palabok are simple pleasures that inspire us more to find better ways to connect with our customers.”

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